Keep ’Em Coming BackPractical help for Texas honky-tonks and dancehalls
Volume 4

From the Keep ’Em Coming Back books

Behind the Bar

This page is a practical extension of Volume 4. The book explains the reasoning; this resource helps put it to work.

Read Volume 4 Resources from this book

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Brunch & Savory drink recipes

2 structured recipes with ingredients, methods, glassware, bartender notes, and venue guidance.

Illustration of Bloody Maria
Tequila & MezcalModerate

Bloody Maria

Savory, spicy, tomato-rich

RollBrunch & Savory
Illustration of Bloody Mary
VodkaSlow

Bloody Mary

Savory, spicy, tomato-rich

RollBrunch & Savory

The Bar

Responsible-service and recipe disclaimer

21+ educational reference.

Recipes are general bar-service references, not legal, medical, food-safety, TABC, insurance, or regulatory advice. Specifications, brands, allergens, alcohol strength, and laws vary.

Venues and bartenders must verify every ingredient and house specification, measure pours, disclose allergens, refuse unlawful or unsafe service, and follow applicable laws and responsible-service procedures.